Shahi Paneer

by Ronika

Shahi Paneer is a popular North Indian Gravy originated from the century of Mughal’s. Today it’s the most common recipe which could be found in any restaurant menu in Indian and outside India. Since it’s a very old gravy and from the Mughal Emperors it’s royal, rich and creamy and at the same time it’s not very spicy. It’s very easy to be made at home. So quickly take a look on how to start making it.

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