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Basic Herbs used in Indian Cooking

by Ronika
herbs curry leaves tulsi basil leaves lemon grass leaves coriander leaves mint leaves
Hindi Name English Name
Dhaniya Patta Coriander /Cilantro Leaves
Pudina Mint Leaves
Methi Patta Fenugreek Leaves
Tulsi Patta Basil Leaves
Curry Patta Curry Leaves
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A born food lover and now a food developer, food photographer, food stylist.

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